TASTY AND FASTING! NEW SERIES OF COLIBRI CAKES CREATED SPECIALLY FOR THOSE WHO KEEP THE FAST

The Lent is the strictest and longest of all fasts over the year, because it started a week and a half ago and will last until 18 April. During all this time, Christians refrain from consuming products of animal origin, eating exclusively vegetable food.

And what to do if during this period you have a family holiday and you still want to treat your guests to a dessert? It’s much simpler than you think! Try the Colibri fasting cakes, which will be enjoyed by everyone.

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Fasting cake with honey and cherries. A classic dessert by Colibri, which is the perfect choice for those who want to eat a dessert during the Lent. The fluffy honey cake with non-dairy whipping cream, cherries in own juice and walnuts will delight your taste buds.

In addition to the traditional cake recipe, we also recommend the fasting one, which has the same delicious taste. Pastry rolls with cherry filling, bathed in tender non-dairy whipping cream and sprinkled with chocolate flakes - what could be better?

Тort BLACK LILLY

The BLACK LILLY cake – another sweet novelty by Colibri is dedicated to those who prefer unusual desserts. You will like this dessert, because it includes fasting puff pastry, non-dairy whipping cream and dried plums. The dessert is seasoned with delicate chocolate.

Fasting puff pastry melting in your mouth, currant filling and tender non-dairy whipping cream – this is the recipe for the perfect fasting dessert, the BOLERO cake. If you prefer the sweet-sour taste, you will like this cake!

Fasting cakes and other Colibri desserts can be purchased in stores across the country.